A new twist on chicken taco soup both for those vegetarians/vegans out there, or those simply trying to eat less meat. This is a very budget friendly and filling meal that will please even the pickiest eater!
Ingredients
- 2 cans three-bean mix , 16 ounce
- 1 can black beans , 15 ounce
- 1 can pinto beans , 15 ounce
- 1 can whole kernel corn , 15 ounce
- 1 can diced tomatoes , 10 ounce
- 1 can tomato sauce , 8 ounce
- 1 onion , diced
- 1 can diced green chile peppers , 6 ounce
- 1 green bell pepper , diced
- 1 package taco seasoning mix , 1.25 ounce
- 4 cloves garlic , minced
- 1 can or bottle beer , 12 fluid ounce
- 0.5 cups crushed tortilla chips , Optional
- 0.25 cups chopped green onions , or to taste
Instructions
-
1
Combine three-bean mix, black beans, pinto beans, corn, tomatoes, tomato sauce, onion, green chile peppers, green bell pepper, taco seasoning, and garlic in a slow cooker. Add beer and give mixture a good stir.
-
2
Cook on Low until flavors combine, 5 to 9 hours. Serve topped with crushed tortilla chips and green onions.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Salmon Quiche
This salmon quiche recipe was one my father would always make on holidays for family members who didn't like turkey or ham. It's become a staple at my holiday dinners as well. Everyone who's eaten it has loved it and begged for the family recipe afterward. We always make two and freeze one for later. It's excellent paired with a side of grilled asparagus.
Pink Icing Cookies
My granny's cake-like sugar cookies taste best with pink icing...although she did use other colors.
Chicken Scallopini
This chicken scallopini with piccata sauce makes an awesome romantic dinner for two. Many have heard of veal scallopini, but you can make this Italian dish with any meat or vegetables. The trick is to use a demi-glace of the same style; for example, a venison demi-glace if using deer.