Speculaas Cookies
Medium French Dinner

Speculaas Cookies

Total Time
49 min
15m prep · 34m cook
Servings
4 people
Rating
Difficulty
Medium
28 views

This speculaas cookies recipe yields delicious Dutch holiday cookies that taste similar to gingerbread. They're simple, quick, and wonderful! As we Dutchies say, "eet smakelijk!"

Ingredients

  • 1.5 cups brown sugar
  • 1 cup unsalted butter , softened
  • 1 egg
  • 1.5 teaspoons ground cinnamon
  • 1 teaspoon baking powder
  • 0.5 teaspoons ground cloves
  • 0.5 teaspoons ground nutmeg
  • 3 cups all-purpose flour

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Dust two baking sheets with flour.

  2. 2

    Beat brown sugar and butter together in a bowl with an electric mixer until light and fluffy. Beat in egg, cinnamon, baking powder, cloves, and nutmeg. Mix in flour, 1 cup at a time, until dough comes together.

  3. 3

    Shape dough into cookies by hand or roll out and cut dough with cookie cutters; arrange on the prepared baking sheet.

  4. 4

    Bake in the preheated oven until firm but not hard, about 10 minutes. Transfer to a wire rack to cool.

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Nutrition Facts

Per serving

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