Slow Cooker Mild Curry Split Black Lentils

Ingredients

• 6 cups water
• 1.5 cups split black lentils
• 0.5 small onion , chopped
• 2 cloves garlic , chopped
• 2 teaspoons white sugar
• 2 teaspoons kosher salt
• 2 teaspoons curry powder , or more to taste
• 1 teaspoon turmeric powder
• 1 piece fresh ginger root , 1 inch
• 0.5 cups heavy whipping cream

Instructions

1. 1

   Combine water, lentils, onion, garlic, sugar, salt, curry powder, turmeric, and ginger root in slow cooker.

2. 2

   Cook on High for 5 hours. Stir cream into lentils until warmed through.