Add any fruits, vegetables, nuts, and spices you desire to this fruit bread recipe.
Ingredients
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 0.5 teaspoons salt
- 1 cup white sugar
- 0.5 cups vegetable oil
- 2 eggs
- 1 cup shredded apple
- 0.75 cups chopped walnuts
- 0.5 teaspoons vanilla extract
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Grease one 4 1/2-x 8 1/2-inch loaf pan.
-
2
Mix flour, baking powder, baking soda, salt, sugar, oil, eggs, apple, walnuts, and vanilla in a large bowl until dry ingredients are just moistened. Pour batter into the prepared loaf pan.
-
3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes.
Nutrition Facts
Per serving
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