Beef and Cheese Ball

Ingredients

• 1 package cream cheese , 8 ounce
• 5 ounces dried beef
• 1 small white onion , chopped
• 1 small finely chopped green bell pepper
• 1 tablespoon Worcestershire sauce
• 1 teaspoon onion juice

Instructions

1. 1

   In a medium-sized mixing bowl, combine cream cheese, 2/3 of the beef, onion, green bell pepper, Worcestershire sauce, and onion juice. Mix well and shape mixture into a ball. Using the reserved beef, coat the rest of the ball with beef.