Best Ever Chocolate Chip Cookies
Medium French Dessert

Best Ever Chocolate Chip Cookies

Total Time
50 min
14m prep · 36m cook
Servings
4 people
Rating
Difficulty
Medium
30 views

This chocolate chip cookie recipe made without brown sugar is by far the best I've found. The cookies are like traditional chocolate chip cookies, much like a better version of Mrs. Field's. Everyone will want the recipe!

Ingredients

  • 2.25 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoons salt
  • 1 cup unsalted butter , softened
  • 0.75 cups white sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups jumbo semisweet chocolate chips
  • 1 cup white chocolate chips
  • 1.5 cups chopped walnuts

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C).

  2. 2

    Sift flour, baking soda, and salt together into a bowl.

  3. 3

    Cream butter and sugar with an electric mixer in a large bowl until smooth. Add eggs, one at a time, mixing well after each addition. Stir in vanilla. Gradually mix in dry ingredients until a soft dough forms. Stir in chocolate chips, white chocolate chips, and walnuts until incorporated. Drop dough by spoonfuls onto ungreased baking sheets, spacing about 2 inches apart.

  4. 4

    Bake in the preheated oven until light golden brown, 8 to 11 minutes. Remove from the oven and cool on the baking sheets for 5 minutes before removing to a wire rack to cool completely.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View