Medium

Best Peanut Butter Cookies Ever

Total Time
37 min
11m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal ✡️ Kosher

This is an amazing no-flour peanut butter cookie. It is so easy, even kids like to make it.

Ingredients

  • 2 cups peanut butter
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 pinch salt
  • 1 teaspoon vanilla extract

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

  2. 2

    In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork.

  3. 3

    Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts

Per serving

🍳

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