Super easy Bisquick pie crust.
Ingredients
- 1 cup baking mix , such as Bisquick
- 0.25 cups unsalted butter , softened
- 2 tablespoons boiling water , or more as needed
Instructions
-
1
Preheat the oven to 450 degrees F (230 degrees C).
-
2
Mix baking mix and butter together in a small bowl. Add water and vigorously stir until a soft dough forms. Flour your hands with a bit of baking mix, then press dough into a 9-inch pie plate.
-
3
Bake in the preheated oven until light golden brown, 8 to 10 minutes. Let cool completely before filling with desired filling.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Filet with a Merlot Sauce
Filet mignon with an excellent Merlot wine sauce.
Breaded Air Fryer Pork Chops
These breaded pork chops, made in the air fryer, are perfectly tender and juicy. They require basic pantry ingredients and take just 10 minutes to cook. I like to use a Misto sprayer with my own oil, but feel free to use regular cooking spray.
Pumpkin Wheat Honey Muffins
These pumpkin wheat honey muffins are made with wholesome ingredients like whole wheat flour, plump raisins, and chopped walnuts. They're good for breakfast, brunch, or a snack.