Medium

Black Bean and Corn Salad

Total Time
47 min
22m prep · 25m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This black bean and corn salad is very colorful and includes a delicious lime and garlic dressing.

Ingredients

  • 0.5 cups olive oil
  • 0.33 cups fresh lime juice
  • 1 clove garlic , minced
  • 1 teaspoon salt
  • 0.13 teaspoons ground cayenne pepper
  • 2 , 15 ounce
  • 1.5 cups frozen corn kernels
  • 1 avocado - peeled , pitted and diced
  • 1 red bell pepper , chopped
  • 2 tomatoes , chopped
  • 6 greens onions , thinly sliced
  • 0.5 cups chopped fresh cilantro

Instructions

  1. 1

    Gather the ingredients.

  2. 2

    Place olive oil, lime juice, garlic, salt, and cayenne pepper in a small jar. Close the lid tightly and shake the jar until the dressing is well combined.

  3. 3

    Combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro in a salad bowl.

  4. 4

    Shake dressing again, pour over salad, and toss to coat.

  5. 5

    Enjoy!

Nutrition Facts

Per serving

🍳

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