This frosting recipe is great with Black Forest cake or any other cake. Pair this icing with cherry pie filling and your favorite chocolate cake for a delicious Black Forest cake.
Ingredients
- 3 cups heavy whipping cream
- 4.5 tablespoons white sugar
- 1.5 teaspoons vanilla extract
Instructions
-
1
Beat together cream, sugar, and vanilla in a bowl with an electric mixer until stiff. Place in the refrigerator until set, about 15 minutes.
Nutrition Facts
Per serving
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