This tasty blueberry compote makes a delicious and beautiful topping for hot pancakes, waffles, and more!
Ingredients
- 1 package frozen blueberries , 16 ounce
- 0.33 cups white sugar
- 0.33 cups water
Instructions
-
1
Place 1/2 of the blueberries into a small, heavy saucepan with sugar and water; bring to a boil. Reduce the heat and simmer, stirring often, until blueberries burst, about 10 minutes.
-
2
Stir remaining blueberries into the saucepan; continue to simmer until compote thickens and coats the back of a spoon, about 8 minutes.
Nutrition Facts
Per serving
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