A simple pizza using an exotic mixture of chicken, cranberry, and brie.
Ingredients
- 2 skinless , boneless chicken breast halves
- 1 tablespoon vegetable oil
- 1 , 12 inch
- 1.5 cups cranberry sauce
- 6 ounces Brie cheese , chopped
- 8 ounces shredded mozzarella cheese
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C).
-
2
Chop chicken breasts into bite-size pieces. Heat oil in medium skillet until hot. Add chicken and saute until browned and almost cooked through.
-
3
Spread cranberry sauce over the pizza crust. Top with chicken, brie and cover with mozzarella.
-
4
Bake at 350 degrees F (175 degrees C) for 20 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Pumpkin Cookies with Caramel Frosting
These soft, cake-like pumpkin cookies smell wonderful and are a great reminder of autumn. The recipe came from my great-grandmother and yields a small batch, so we sometimes double it. The caramel frosting is glaze-like and quite thin, so it helps to place the cooled cookies on waxed paper while frosting. I usually use an entire can of pumpkin, rather than letting a small portion of it go to waste. Store in an airtight container for very soft cookies, store in a loosely covered container for firmer cookies.
Chicken Cheesesteak
This chicken cheesesteak recipe is a lifesaver when I come home from work exhausted. It is very easy to make in just 10 minutes and everyone is happy.
Nana's Acorn Squash
This is a recipe even veggie haters will love! People who like sweet potatoes also love it. It's a family favorite of mine.