This brown sugar mustard glaze for ham has a wonderful sweet and sour flavor. This is the recipe that my mother used every holiday. The best part is that you can adjust it to be sweeter by using more brown sugar or sour by using more mustard.
Ingredients
- 1 cup brown sugar
- 2 tablespoons prepared mustard , or as needed
Instructions
-
1
Gather ingredients.
-
2
Mix brown sugar and mustard together in a bowl until smooth. If the mixture is too thick, stir in more mustard.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Brown Sugar and Rye Shortbread
Go wild when it comes to pressing the cookies before baking: We had good luck with the bottom of a glass, a cocktail muddler, pastry blender, potato masher, and more.
Air Fryer Honey Mustard Salmon
This air fryer honey mustard salmon is quick enough to make for a weeknight. Sweet-sharp honey mustard is a perfect flavor match for succulent salmon, and preparing it in the air fryer is the next best thing to grilling with half the trouble.
Spinach, Fennel, and Zucchini Frittata
This frittata came to be simply out of the need to use up some fridge and pantry items. The end result was quite tasty! Feel free to swap out any ingredients you may or may not have on hand.