Brown Sugar Pie II

Ingredients

• 1 cup brown sugar
• 0.5 cups white sugar
• 1 teaspoon all-purpose flour
• 2 eggs
• 2 tablespoons milk
• 1 teaspoon vanilla extract
• 0.5 cups melted butter

Instructions

1. 1

   Preheat oven to 325 degrees F (165 degrees C.)

2. 2

   In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.

3. 3

   Bake in the preheated oven for 35 to 40 minutes, or until filling is set.