Calico Beans

Ingredients

• 1 pound lean ground beef
• 0.5 cups bacon , chopped
• 1 can pork and beans , 15 ounce
• 1 can kidney beans , 15 ounce
• 1 can butter beans , 15 ounce
• 1 can lima beans , 15 ounce
• 1 cup packed brown sugar , or to taste
• 1 cup chopped onion
• 0.5 cups chopped celery
• 0.5 cups ketchup
• 3 tablespoons white wine vinegar
• 1 teaspoon mustard powder

Instructions

1. 1

   Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Cook ground beef and bacon in a large, deep skillet over medium-high heat until evenly brown. Drain and transfer meat to a 4-quart casserole dish.

3. 3

   Add pork and beans, kidney beans, butter beans, lima beans, brown sugar, onion, celery, ketchup, vinegar, and dry mustard to the casserole dish; mix well.

4. 4

   Bake, covered, in the preheated oven until bubbly and heated through, about 1 hour.