If you love sweet onions with buttery potatoes, this dish is for you! Every time someone asks for the recipe they are pleased to hear how simple it is!
Ingredients
- 8 potatoes , sliced
- 2 large sweet onions , sliced
- 0.5 cups butter , sliced
- 1 tablespoon dried parsley
- salt and pepper to taste
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C).
-
2
In a 9x13 inch casserole dish, mix the potatoes, onions, butter, and parsley. Season with salt and pepper.
-
3
Bake covered in the preheated oven for 45 minutes, stirring occasionally, or until potatoes are tender.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Chocolate Mousse for Beginners
This chocolate mousse for beginners is the all-time easiest method, perfect for beginners, but even experts may want to pay attention, because this technique produces the most delicious, most perfectly-textured mousse I've ever had.
Garlic Shrimp Linguine
This shrimp linguine is a dazzlingly simple and delicious recipe. It's perfect if you need an elegant seafood pasta dish to serve to drop-in dinner guests.
Kraft Mac and Cheese Tuna Casserole
I call this a classic tuna casserole because it is made with boxed macaroni and cheese and the basic ingredients we all grew up with. This is comfort food at its best, my two favorites mixed together. This is so good that I took a picture of it after having it for dinner and decided it should be shared on my favorite recipe site. You will love it too.