An elegant and easy take on a classic caprese skewer dish. Great for an appetizer at a dinner party. Serve with a small bowl of balsamic vinegar and good quality olive oil for dipping.
Ingredients
- 1 , 8 ounce
- 1 , 4 ounce
- 1 , 10.5 ounce
- 24 small skewers , or as needed
- salt and ground black pepper to taste
Instructions
-
1
Wrap each mozzarella ball with a basil leaf.
-
2
Thread a tomato half, a basil-wrapped mozzarella ball, and another tomato half onto a skewer. Repeat until all tomatoes are on skewers. Sprinkle with salt and pepper.
Nutrition Facts
Per serving
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