Medium Breakfast

Caramel Apple Overnight Oats

Name: Caramel Apple Overnight Oats
Prep time: 16 min
Cook time: 44 min
Total time: 60 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 2 cups rolled oats; 2 cups apple cider; 1 cup yogurt; 3 tablespoons caramel sauce; 1 tablespoon chia seeds; 0.75 teaspoons apple pie spice; 2 cups Granny Smith apples; M&M'S

Total Time

16m prep · 44m cook

Servings

4 people

Rating

—

Difficulty

Medium

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Gluten Free Halal Kosher Vegetarian Nut Free Gluten-Free Nut-Free Dessert sweet spicy savory sugary european greek mediterranean middle eastern region halal kosher healthy_fats sour plant_based american_region turkish whole_grains american

This sweetly spiced breakfast will get you in the fall spirit.

Ingredients

2 cups rolled oats
2 cups apple cider
1 cup yogurt
3 tablespoons caramel sauce
1 tablespoon chia seeds
0.75 teaspoons apple pie spice
2 cups Granny Smith apples
M&M'S

Instructions

1

Gather all ingredients.
2

Stir together oats, apple cider, yogurt, caramel sauce, chia seeds, apple pie spice, and 1 cup of the apples in a medium bowl until combined.
3

Drizzle caramel sauce inside 4 (12-oz.) jars.
4

Spoon oat mixture evenly into prepared jars (about 1 1/4 cups each). Cover with plastic wrap and refrigerate for at least 8 hours or up to 4 days.
5

When ready to serve, top each with 1/4 cup remaining apples and drizzle with additional caramel sauce. Top as desired.