Old-fashioned carrot Jell-O salad made with lemon and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!
Ingredients
- 1 , 6 ounce
- 1 , 20 ounce
- 4 large carrots , shredded
Instructions
-
1
Gather the ingredients.
-
2
In a large bowl, prepare lemon gelatin according to package directions using reserved pineapple juice in place of some of the water. Refrigerate until thickened, about 1 hour.
-
3
When gelatin has thickened, stir in pineapple and shredded carrot.
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4
Cover and refrigerate until set, at least 4 hours.
Nutrition Facts
Per serving
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