Medium

Chai Tea Concentrate

Total Time
29 min
14m prep ยท 15m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
4 views
๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

Convenient (and relatively inexpensive) way to have chai lattes at home with this chai concentrate, a favorite tea. The cardamom can be a bit expensive; try looking in the bulk section of a health food store. If you need to buy a jar of it, don't worry โ€” it will make several batches!

Ingredients

  • 4 cups water
  • 15 whole cloves
  • 3 cinnamons sticks
  • 8 , 1/4 inch thick
  • 15 cardamoms pods , split
  • 15 whole black peppercorns
  • 10 blacks tea bags
  • 0.33 cups brown sugar
  • 2 teaspoons vanilla extract

Instructions

  1. 1

    Bring water to a boil in a saucepan; add cloves and boil for 1 minute. Add cinnamon sticks, ginger, cardamom pods, peppercorns, and tea. Allow tea to steep for 6 minutes; strain into a container. Stir brown sugar and vanilla extract into tea and refrigerate until chilled, at least 1 hour.

Nutrition Facts

Per serving

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