Medium

Cheese-Garlic Biscuits

Total Time
35 min
9m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Do you have 15 minutes to spare? Surprise your family by baking a batch of this restaurant-style cheese-garlic biscuit recipe!

Ingredients

  • 2 cups baking mix , such as Original Bisquick
  • 0.67 cups milk
  • 0.5 cups shredded Cheddar cheese
  • 2 tablespoons butter or margarine , melted
  • 0.13 teaspoons garlic powder

Instructions

  1. 1

    Preheat the oven to 450 degrees F.

  2. 2

    Combine baking mix, milk, and Cheddar cheese until a soft dough forms; drop by 9 spoonfuls onto an ungreased cookie sheet.

  3. 3

    Bake in the preheated oven until golden brown, 8 to 10 minutes. Combine butter and garlic powder; brush over warm biscuits.

Nutrition Facts

Per serving

🍳

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