This savory cheese wafers recipe is a real hit with all, especially at Christmas.
Ingredients
- 0.5 cups butter , softened
- 1.5 cups all-purpose flour
- 0.5 pounds shredded Cheddar cheese
- 1 teaspoon salt
- 1 pinch crushed red pepper flakes
- 1 dash hot pepper sauce
- 0.75 cups chopped pecans
Instructions
-
1
Blend together butter and flour in a medium bowl. Mix in Cheddar cheese, salt, red pepper flakes, hot pepper sauce, and pecans. Form dough into a roll and wrap in parchment paper. Refrigerate dough 8 hours to overnight.
-
2
Preheat the oven to 350 degrees F (175 degrees C).
-
3
Slice dough into very thin wafers and place onto a baking tray.
-
4
Bake wafers in the preheated oven until crisp, 15 to 20 minutes.
Nutrition Facts
Per serving
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