This is a quick and easy burger to make with a great taco taste. Finish off with your favorite toppings.
Ingredients
- 1 pound ground beef
- 1 package taco seasoning , 1 ounce
- 3 thicks slices Cheddar cheese
- 3 hamburgers buns , split
Instructions
-
1
Mix ground beef and taco seasoning together in a bowl. Set in the refrigerator for 30 minutes to let taco mix infuse into the beef.
-
2
Preheat an outdoor grill for medium heat and lightly oil the grate.
-
3
Remove meat from the refrigerator and make 6 very thin patties. Place a slice of Cheddar cheese into the center of 3 patties. Place the remaining patties on top of the cheese patties and seal together by pinching the ends.
-
4
Cook on the preheated grill for 6 to 7 minutes. Flip and continue cooking until no longer pink, 6 to 7 minutes more. Place on hamburger buns.
Nutrition Facts
Per serving
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