Cherry Cheesecake
Medium French Dessert

Cherry Cheesecake

Total Time
49 min
15m prep · 34m cook
Servings
4 people
Rating
Difficulty
Medium
33 views

This cherry cheesecake is a cross between a cherry cheesecake and a cherry cream cheese pie. It's super easy to put together, and tastes delicious!

Ingredients

  • 1 can sweetened condensed milk , 14 ounce
  • 1 package cream cheese , 8 ounce
  • 0.33 cups lemon juice
  • 1 teaspoon vanilla extract
  • 1 prepared graham cracker crust , 9 inch
  • 1 can cherry pie filling , 21 ounce

Instructions

  1. 1

    Gather the ingredients.

  2. 2

    Place condensed milk, softened cream cheese, lemon juice, and vanilla into a mixing bowl; beat until well blended.

  3. 3

    Pour mixture into pie crust. Chill in the refrigerator for 5 hours; do not freeze.

  4. 4

    Pour cherry pie filling on top of pie; serve.

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Nutrition Facts

Per serving

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