This chess cake is very rich and is great to take to gatherings.
Ingredients
- 1 tablespoon flour
- 1 package yellow cake mix , 15.25 ounce
- 4 large eggs , divided
- 1 cup butter , melted, divided
- 1 package cream cheese , 8 ounce
- 4 cups confectioners' sugar
Instructions
-
1
Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x13-inch pan.
-
2
Mix together cake mix, 2 eggs, and 1/2 cup melted butter in a large bowl. Pour into the prepared pan.
-
3
Beat cream cheese in another bowl until smooth. Blend in remaining 1/2 cup melted butter and 2 eggs. Gradually beat in confectioners' sugar. Pour over cake mixture already in the pan.
-
4
Bake in the preheated oven for 1 hour. Allow to cool.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Bacon Oatmeal Breakfast Cookies With Maple Glaze
This recipe for bacon oatmeal breakfast cookies with maple glaze combines all of the flavors that make up the perfect breakfast in one cookie!
Sweet Potato Brownies
These sweet potato brownies are light and moist, loaded with chocolate chips, and topped with more chips and pecans. You really won't taste the sweet potato, but it's what gives them their fudgy texture.
Irish Coffee Cocktail
This classic Irish Coffee is the ultimate balance of strong, hot coffee, rich Irish whiskey, a touch of sweetness, and a luscious cream topping. This cozy cocktail is perfect for chilly evenings!