Chia Coconut Pudding with Coconut Milk

Ingredients

• 2 cups sweetened coconut milk
• 6 tablespoons unsweetened coconut milk
• 1 tablespoon agave nectar , or more to taste
• 0.5 teaspoons vanilla extract
• 0.25 teaspoons ground cinnamon
• 1 pinch salt
• 0.5 cups chia seeds
• 0.5 cups diced fresh strawberries , Optional

Instructions

1. 1

   Whisk together sweetened and unsweetened coconut milks, agave nectar, vanilla extract, cinnamon, and salt in a bowl; stir in chia seeds. Allow mixture to soak until thickened, at least 20 minutes, or cover the bowl with plastic wrap and refrigerate overnight.

2. 2

   Stir pudding and top with strawberries.