Healthy fresh fruit, granola, and cinnamon combine for a breakfast that looks and tastes like old-fashioned, homemade oatmeal ... with a twist! This dish pairs nicely with a piping hot cup of dark roast coffee.
Ingredients
- 1 apple - peeled , cored, and chopped
- 2 bananas , sliced
- 0.5 cups granola
- 0.33 cups ground cinnamon , or to taste
- 1 teaspoon white sugar , Optional
- 1 teaspoon unsweetened cocoa powder , Optional
- 1 teaspoon butter , Optional
- 1 tablespoon almond milk , or to taste
Instructions
-
1
Place apple, bananas, granola, cinnamon, sugar, and cocoa powder in a container with a lid. Cover and shake until combined.
-
2
Melt butter in a skillet over medium-high heat. Add apple mixture; increase heat slightly and cook, stirring constantly, until cinnamon starts to darken and turn into a paste, 2 to 3 minutes. Stir in milk.
-
3
Reduce heat to medium; cook, covered, until flavors combine, about 1 minute. Uncover and stir. Cover and simmer for 1 minute more. Remove from heat and stir.
Nutrition Facts
Per serving
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