Whether you're grilling or partying, Chelada is the perfect combination of Clamato and beer that will stimulate your senses.
Ingredients
- key lime juice or ReaLime , or to taste
- 4.5 ounces Clamato® Tomato Cocktail
- 1 dash Worcestershire sauce
- 2 dashes habanero pepper sauce
- 1 bottle beer , 12 ounce
- Ice , as needed
- 1 lime wheel
Instructions
-
1
In a shaker with ice, combine key lime juice, Clamato, Worcestershire sauce and habanero pepper sauce; shake well to chill. Serve in a rimmed tall glass with ice; fill with beer. Garnish with lime wheel.
-
2
Rimming Spice Blend: Combine kosher salt, chili powder and oregano onto small plate. Pour lime juice onto another small plate. Dip rim of glass into juice lime, then dip carefully into spice blend.
-
3
Enjoy responsibly!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Caribbean Recipes
Coconut Bread II
I got this recipe from my mother-in-law. Even people who don't like coconut love this sweet, yummy bread.
Red Curry Coconut Squash Soup
This red curry coconut squash soup has such an amazing balance of flavors and has officially become my favorite soup. Perfect for a chilly fall day! The fall weather always serves as inspiration for soup, especially butternut squash soups. I wanted to put a spin on the typical squash soup this time, though. Optional garnishes include sliced scallions, toasted squash seeds, or shrimp. I highly suggest the toasted squash seeds as a garnish. They really add a lot!
Mexican Strawberry Agua Fresca
This strawberry agua fresca is an extremely flavorful and refreshing chilled Mexican drink you can easily make at home, especially in summer when fresh strawberries are in season.