Enjoy this classic daiquiri frozen or on the rocks.
Ingredients
- 1 cup ice cubes
- 1.5 fluids ounces light rum
- 1 fluid ounce lime juice
- 1 fluid ounce triple sec
- 1 teaspoon white sugar
- 1 lime wedge
- 2 tablespoons white sugar , or as needed
Instructions
-
1
Blend ice, rum, lime juice, triple sec, and 1 teaspoon sugar in a blender on the highest setting until smooth, 15 to 20 seconds. Pour into glass.
-
2
Spread 2 tablespoons sugar in a thin layer onto a small plate. Rub lime wedge around the rim of a glass. Dip glass rim in sugar to coat. Pour blended beverage into the prepared glass to serve.
Nutrition Facts
Per serving
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