Crazy Bread

Ingredients

• 2 tablespoons active dry yeast
• 2 pinches white sugar
• 0.5 cups warm water
• 6 cups all-purpose flour , divided
• 2 cups hot water
• 3 tablespoons white sugar
• 2 teaspoons salt
• 1 tablespoon butter , melted
• 0.5 cups grated Parmesan cheese , or to taste
• 0.5 teaspoons garlic powder , or to taste

Instructions

1. 1

   Preheat the oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.

2. 2

   Dissolve yeast and 2 pinches white sugar in warm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes.

3. 3

   Mix 4 cups flour, hot water, 3 tablespoons sugar, and salt together in a large mixing bowl; pour yeast mixture into the flour mixture and mix. Add remaining flour, one cup at a time, mixing well between additions. Continue to work the mixture until you have a dough; divide dough into 2 halves. Divide each half into 12 long breadsticks and arrange onto prepared baking sheets.

4. 4

   Pour melted butter and sprinkle Parmesan cheese and garlic powder over the breadsticks.

5. 5

   Bake in the preheated oven until golden brown, about 13 minutes.