This cookie bar recipe made with yellow cake mix and cream cheese has a chewy bottom crust with a sweet, creamy layer on top.
Ingredients
- 1 , 15.25 ounce
- 0.5 cups butter , melted
- 1 large egg , beaten
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 15x10-inch sheet pan.
-
2
Make the cake mix layer: Stir cake mix, melted butter, and egg in a bowl until well combined. Press mixture into the prepared sheet pan.
-
3
Make the cream cheese layer: Beat cream cheese and eggs in a bowl until combined. Gradually mix in confectioners' sugar. Pour mixture over the cake mix layer in the sheet pan.
-
4
Bake in the preheated oven for 15 minutes. Reduce the oven temperature to 300 degrees F (150 degrees C), and continue to bake until a toothpick inserted at the center of the pan comes out with just a few moist crumbs clinging to it, 30 to 35 minutes more.
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5
Remove from the oven and let cool completely before cutting into 24 bars.
Nutrition Facts
Per serving
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