This clam dip recipe is simple to make but tastes great.
Ingredients
- 1 package cream cheese , 8 ounce
- 1 can minced clams , 6.5 ounce
- 2 teaspoons lemon juice
- 1.5 teaspoons Worcestershire sauce
- 1 teaspoon onion juice
- 0.5 teaspoons minced garlic
Instructions
-
1
Gather all ingredients.
-
2
Mix together cream cheese, clams, lemon juice, Worcestershire sauce, onion juice, and garlic in a bowl until combined. Thin with clam juice to desired consistency.
Nutrition Facts
Per serving
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