This mango smoothie can be made with fresh or frozen mango chunks. If you like mangos, you must try this luscious and creamy smoothie. There's no better way to get some calcium and fruit in for the day!
Ingredients
- 1.5 cups chopped fresh mango
- 0.75 cups cold milk
- 0.25 cups vanilla yogurt
- 3 ices cubes or to taste
- 0.75 teaspoons vanilla extract
Instructions
-
1
Gather all ingredients.
-
2
Blend mango, milk, yogurt, ice, and vanilla extract in a blender until smooth and creamy.
-
3
Serve and enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Greek Recipes
Hot Chicken Salad
I've always doubled this recipe since our family of five loves it so much. I use chopped or sliced almonds.
Gluten-Free Quinoa Noodles
I made up this gluten-free quinoa noodles recipe when I was craving chicken and noodles. It's based on the Betty Crocker recipe. I use quinoa flour because of its increased nutritional content. Plus, as anyone following a gluten-free diet knows, we constantly get tired of the same old stuff, and quinoa has great flavor.
Spicy Jalapeño Coleslaw
This spicy jalapeño coleslaw is a family favorite. It's the perfect topping for sandwiches or a refreshing side with barbecue.