Hot Chicken Salad

Ingredients

• 2.5 cups chopped , cooked chicken meat
• 2 cups chopped celery
• 0.5 cups chopped salted almonds
• 0.25 cups chopped green bell pepper
• 2 tablespoons minced onion
• 2 tablespoons chopped pimento peppers
• 0.75 teaspoons salt
• 2 tablespoons lemon juice
• 0.5 cups mayonnaise
• 0.33 cups shredded Swiss cheese
• 3 cups crushed potato chips

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Combine the chicken, celery, almonds, bell pepper, onion, pimento, salt, lemon juice, and mayonnaise. Mix well and pour into a 1 1/2 quart casserole dish.

3. 3

   Top with grated cheese and the crushed potato chips. Bake for 25 minutes or until cheese is melted.