These crispy air fryer potato bites are crispy and flavorful on the outside, tender on the inside. The grated Parmesan creates a perfect crust in the air fryer.
Ingredients
- 1 pound red potatoes
- 1 tablespoon olive oil
- 0.5 teaspoons garlic powder
- 0.25 teaspoons salt
- 0.13 teaspoons ground black pepper
- 2 tablespoons grated Parmesan cheese
Instructions
-
1
Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
-
2
Place cubed potatoes in a large bowl. Add olive oil and toss to coat. Add garlic powder, salt and pepper; toss again. Add grated Parmesan and toss one last time.
-
3
Place seasoned potatoes in the basket of the preheated air fryer. Cook for 8 minutes. Shake and cook until tender, about 4 minutes more. Serve immediately.
Nutrition Facts
Per serving
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