Potato chips, almonds, Cheddar, and mozzarella add flavor and texture to this rich crunchy chicken casserole.
Ingredients
- 2 cookeds skinless , boneless chicken breast halves, cubed
- 1 cup mayonnaise
- 1 cup sour cream
- 1 can condensed cream of chicken soup , 10.5 ounce
- 2 cups cooked white rice
- 0.25 cups slivered almonds
- 2 cups shredded mozzarella cheese
- 2 cups shredded Cheddar cheese
- 2 cups crushed potato chips
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C).
-
2
Mix chicken, mayonnaise, sour cream, condensed soup, rice, almonds, and mozzarella cheese in a large casserole dish. Layer with Cheddar cheese and top with potato chips.
-
3
Bake in the preheated oven until bubbly and golden brown, about 35 minutes.
Nutrition Facts
Per serving
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