This crunchy coleslaw is a great side dish or salad. I like to use spicy ramen noodles for a more zesty flavor! This recipe is even better the next day.
Ingredients
- 2 packages chicken-flavored ramen noodles with seasoning packets , 3 ounce
- 1 package coleslaw mix with carrots , 16 ounce
- 1 cup slivered almonds
- 1 cup shelled sunflower seeds
- 1 bunch green onions , chopped
- 0.5 cups vinegar
Instructions
-
1
Crush ramen noodles into a large bowl. Pour seasoning packets into a jar.
-
2
Add coleslaw mix, almonds, sunflower seeds, and green onions to ramen noodles. Mix until well combined.
-
3
Add vinegar to ramen seasoning; cover the jar and shake until well mixed. Pour dressing over coleslaw mixture and toss to coat. Refrigerate until flavors have blended, about 1 hour.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Japanese Recipes
Air Fryer Calamari
This calamari air fryer recipe lets you enjoy crispy calamari guilt-free! Serve with cocktail sauce and lemon wedges if desired.
Air Fryer Fried Mushrooms
These air-fried mushrooms have a crispy crumb coating on the outside. Cooking them in an air fryer keeps them juicy inside. Don't forget the ranch dressing for dipping!
Spicy Tuna Rolls
Even if you're new to sushi making, this recipe for spicy tuna rolls is easy to make at home.