This cool, refreshing summer salad is oh so delicious! Sweet and tangy at the same time.
Ingredients
- 6 cups cubed seeded watermelon
- 4 cups cubed English cucumber
- 1 teaspoon salt
- 1 tablespoon white sugar , Optional
- 0.5 cups balsamic vinegar
Instructions
-
1
Place the watermelon and cucumber cubes in a large bowl, and gently toss with the salt and sugar. Drizzle with balsamic vinegar and toss to coat. Refrigerate for 15 minutes, then gently toss one last time before serving.
Nutrition Facts
Per serving
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