A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups!
Ingredients
- 1 cup dry pasta , such as macaroni or small shells
- 8 ounces cooked , skinned salmon
- 0.5 cups minced red or yellow onion
- 1 cup diced celery
- 1 medium red apple , diced
- 0.5 cups chopped walnuts or dry-roasted , unsalted peanuts
Instructions
-
1
Cook pasta per package directions; drain and rinse. In a large bowl, combine first six ingredients. In a small bowl, combine dressing ingredients. Pour dressing over salad; toss. Refrigerate, or serve at room temperature.
Nutrition Facts
Per serving
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