Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow

Ingredients

• 4 flours tortillas
• 2 tablespoons crunchy peanut butter
• 0.5 cups marshmallow cream , such as Marshmallow Fluff®
• 0.25 cups semi-sweet chocolate chips
• cooking spray

Instructions

1. 1

   Prepare a large skillet with cooking spray and heat over medium heat.

2. 2

   Smear 1 1/2 teaspoon peanut butter onto 1 side of each tortilla in a thin layer to cover. Divide marshmallow cream equally between 2 of the tortillas; spread to cover peanut butter. Sprinkle 1/4 cup chocolate chips atop each portion of marshmallow cream and finish by putting the remaining tortillas atop the chocolate chips with the peanut butter side down.

3. 3

   Cook quesadillas in hot skillet until lightly browned and chocolate chips have melted, 2 to 3 minutes per side.