This flavorful, creamy dip is delicious with shrimp and or raw vegetables.
Ingredients
- 1 jar marinated artichoke hearts , 6.5 ounce
- 1 package cream cheese , 8 ounce
- 0.25 cups prepared Dijon-style mustard
Instructions
-
1
In a medium bowl, blend reserved liquid from marinated artichoke hearts, cream cheese and prepared Dijon-style mustard. When smooth, stir in marinated artichoke hearts. Chill approximately 1 hour before serving.
Nutrition Facts
Per serving
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