Dry Rub Air Fryer Chicken Wings

Ingredients

• 1 tablespoon dark brown sugar
• 1 tablespoon sweet paprika
• 0.5 tablespoons kosher salt , or to taste
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon poultry seasoning , or to taste
• 0.5 teaspoons mustard powder
• 0.5 teaspoons freshly ground black pepper
• 8 chickens wings , or more as needed

Instructions

1. 1

   Preheat the air fryer to 350 degrees F (175 degrees C).

2. 2

   Meanwhile, whisk brown sugar, paprika, salt, garlic powder, onion powder, poultry seasoning, mustard powder, and pepper together in a large bowl.

3. 3

   Toss in chicken wings and rub seasonings into chicken with your hands until fully coated.

4. 4

   Arrange wings in the air fryer basket, standing them up on their ends and leaning against each other and the wall of the basket.

5. 5

   Cook in the preheated air fryer until wings are cooked through, tender inside and golden brown and crisp on the outside, about 30 to 35 minutes. Transfer wings to a plate and serve hot.