This is an easy cream cheese frosting recipe — but with chocolate!
Ingredients
- 1 cup semisweet chocolate chips
- 0.25 cups heavy whipping cream
- 0.25 cups confectioners' sugar
- 1 package cream cheese , 8 ounce
Instructions
-
1
In a double boiler, melt chips and add heavy cream. Mix until smooth and take off of heat.
-
2
In a mixing bowl cream together sugar and cream cheese until smooth. Slowly add chocolate mixture. Mixture will thicken up as chocolate cools.
Nutrition Facts
Per serving
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