You only need 5 easy ingredients to make this impressive icebox cake. Best to make it the day before you plan to serve it.
Ingredients
- 3 cups heavy cream
- 0.5 cups confectioners' sugar
- 2 teaspoons vanilla extract
- 1 ½ , 13.1 ounce
Instructions
-
1
Gather the ingredients.
-
2
Line an 8x4-inch loaf pan with plastic wrap, allowing the wrap to hang over the sides completely.
-
3
Place cream in a large bowl and beat with an electric mixer on medium speed for 2 minutes. Add powdered sugar and vanilla extract; continue to beat until soft-medium peaks form. Reserve 1 cup of whipped cream and refrigerate until ready to use.
-
4
Place a thin layer of whipped cream in the bottom of the prepared pan. Reserve 2 cookies for garnish. Add a layer of cookies over the cream, breaking any cookies as necessary to fill in any empty spaces; top with 1/4 of remaining cream. Top with another layer of cookies and another 1/4 of remaining cream. Repeat the process two more times until all the cream is used. Top with remaining cookies, pressing them into the cream. Wrap the plastic around the loaf and refrigerate at least 8 hours.
-
5
When ready to serve, unwrap cake and invert onto a serving plate. Top cake with reserved whipped cream. Crush reserved 2 cookies and sprinkle on top as garnish.
-
6
Slice and serve as desired. Enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Baked Apple Doughnuts
These easy and delicious baked apple donuts are tender, sweet, and studded with pieces of tart apple. The trick is to coat the dough in lots of cinnamon sugar, and then bake them so they are still soft on the inside and have a wonderful sugar crust on the outside. Enjoy with coffee and a crossword!
Sausage Croissants
This sausage croissants recipe is so wonderful. I make and take them to every potluck, but my husband always makes me leave at least ten behind for him.
Potato Pancakes
These traditional potato pancakes are wonderful comfort food. Crispy outside, tender inside, and perfect served with applesauce, sour cream, or roast chicken.