Sausage Croissants

Ingredients

• 2 pounds pork sausage , such as Jimmy Dean
• 1 onion , finely chopped
• 1 package cream cheese , 8 ounce
• 2 jalapeño chile peppers , seeded and finely chopped
• 4 packages crescent roll dough , 8 ounce

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Cook and stir sausage in a skillet over medium-high heat until browned, about 8 minutes. Drain.

3. 3

   Combine sausage, onion, cream cheese, and jalapeños in a bowl. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent, ending at the tip of the triangle. Place rolls on baking sheets.

4. 4

   Bake in the preheated oven until rolls are golden brown, about 15 minutes.