I use pre-made or prepared pesto to make this easy creamy sauce. Pesto concentrate also works great. It's a very simple and really tasty sauce. Great over pasta, veggies, and chicken.
Ingredients
- 2 tablespoons butter
- 1 cup heavy whipping cream
- 1 tablespoon all-purpose flour
- 1 teaspoon salt
- 0.5 teaspoons ground black pepper
- 3 tablespoons sour cream
- 3 tablespoons pesto , or more to taste
Instructions
-
1
Melt butter in a medium saucepan over medium heat. Stir in heavy cream. Add flour and mix well to remove clumps. Season with salt and pepper.
-
2
Stir sour cream and pesto into the saucepan. Reduce heat to medium-low; simmer, stirring, until flavors combine, 2 to 3 minutes more.
Nutrition Facts
Per serving
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