Medium French Dessert

Easy Fruit Cobbler

Name: Easy Fruit Cobbler
Prep time: 12 min
Cook time: 26 min
Total time: 38 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 cup all-purpose flour; 2 teaspoons baking powder; 0.75 cups white sugar; 0.75 cups milk; 0.25 cups butter; 2 cups sliced fresh peaches

Total Time

38 min

12m prep · 26m cook

Servings

4 people

Rating

—

Difficulty

Medium

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This cobbler can be made with peaches, apples, cherries, or berries.

Ingredients

1 cup all-purpose flour
2 teaspoons baking powder
0.75 cups white sugar
0.75 cups milk
0.25 cups butter
2 cups sliced fresh peaches

Instructions

1

Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
2

Blend together flour, baking powder, sugar, and milk.
3

Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown.