This pizza sauce recipe is easy to make with tomato paste, olive oil, garlic, and herbs. No cooking is required, and it tastes delicious — just like you'd get at a pizzeria!
Ingredients
- 1 cup water , or as needed
- 1 can tomato paste , 6 ounce
- 0.33 cups extra virgin olive oil
- 2 cloves garlic , minced
- 0.5 tablespoons dried oregano
- 0.5 tablespoons dried basil
- 0.5 teaspoons dried rosemary , crushed
- salt and ground black pepper to taste
Instructions
-
1
Gather all ingredients.
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2
Mix together water, tomato paste, and olive oil in a large bowl or jar. Add garlic, oregano, basil, rosemary, salt, and pepper; mix well.
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3
For best results, let sauce stand for several hours to allow the flavors to blend. No cooking is necessary; just spread on pizza crust.
Nutrition Facts
Per serving
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