Hard Dessert

Easy Malai Kulfi

Name: Easy Malai Kulfi
Prep time: 14 min
Cook time: 52 min
Total time: 66 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 2 cups whole milk; 0.5 cups condensed milk; 0.25 cups dry milk powder; 2 teaspoons white sugar , Optional; 0.5 teaspoons ground cardamom; 1 pinch saffron threads; 0.25 cups chopped pistachio nuts

Total Time

1h 6m

14m prep · 52m cook

Servings

4 people

Rating

—

Difficulty

Hard

104 views

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Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi. I almost never make kulfi the old way any more.

Ingredients

2 cups whole milk
0.5 cups condensed milk
0.25 cups dry milk powder
2 teaspoons white sugar , Optional
0.5 teaspoons ground cardamom
1 pinch saffron threads
0.25 cups chopped pistachio nuts

Instructions

1

Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and simmer, stirring frequently, for 10 minutes. Remove from heat and allow to cool to room temperature; fold the pistachio nuts into the mixture.
2

Pour the mixture into popsicle molds and freeze until solid, about 1 hour