This meatloaf recipe doesn't take long to make at all, and it's very good!
Ingredients
- 1.5 pounds ground beef
- 1 large egg
- 1 onion , chopped
- 1 cup milk
- 1 cup dried bread crumbs
- salt and pepper to taste
- 0.33 cups ketchup
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
Instructions
-
1
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
-
2
Combine ground beef, onion, milk, bread crumbs, and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
-
3
Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
-
4
Bake in the preheated oven until no longer pink in the center, about 1 hour.
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5
Serve hot and enjoy!
Nutrition Facts
Per serving
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